Danone accepts the HAKSA challenge
HAKSA challenges all of us to help promote healthy behaviours among the youth
HAKSA challenges all of us to help promote healthy behaviours among the youth
Linking a fad diet to notions of godliness is a path to hell for those who have a problematic relationship with food
The fight over the pros and cons of a proposed tax on sugar-sweetened drinks is set to be a sticky one.
Being conscious of good eating habits goes a long way towards winning the battle of the bulge.
Without good lighting, plants and privacy, the open-plan office can become a threat to the wellbeing of the people working there.
Sea Point health food café Nü has opened a branch in Gauteng, offering junk food minus the junk.
Nanny Britain’s fruit and veg regime will never work while the list includes fruitcake and sugar-laden drinks.
Consider yourself a foodie? Today’s chart lets you know what trends to look out for in 2014.
Giving children healthy food will improve their attention span and also make learning easier.
"Primal gastronomy" is a trend that is taking European diners back to the Stone Age.
Researchers at VUT have developed a nutritionally balanced vetkoek that ends hunger and meets children’s micronutrient needs.
There are several unsavoury elements to adopting a vegan regimen. The change in diet often causes a temporary increase in flatulence.
Why junk food won’t just make you fat — it will make you sick. Nechama Brodie reports.
Along with echinacea, vitamin C is either heroically good for you or ineffectual, depending on the study.
Men who eat soya-based foods may be harming their fertility, say doctors, after a study found a link between soya-rich diets and lower sperm counts.
Broccoli and other vegetables such as cauliflower and cabbage contain a group of phytochemicals that seem to have cancer-preventing properties.
No longer the preserve of salty pub snacks, the humble peanut is enjoying a moment in the culinary limelight, says Allegra McEvedy.