Paul Ballen ice cream: Cream of the crop
Paul Ballen, son of photographer Roger Ballen, incorporates white chocolate and green tea, peanut butter and rooibos into his home made ice cream.
Paul Ballen, son of photographer Roger Ballen, incorporates white chocolate and green tea, peanut butter and rooibos into his home made ice cream.
Eateries in Johannesburg’s suburbs are enticing customers with refreshing takes on an old staple